Vous pouvez réserver en ligne ou par téléphone La Parenthèse “Bleu Homard” qui aura lieu les dîners des vendredis 3, 17 et 31 Octobre.
(Menu unique à 120€/pers)

Nous vous informons que le pont d’Iguerande est fermé pour une durée indéterminée.

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Cooking Classes

Two Fridays per month (excluding July, August, and January)

At La Colline du Colombier, Lisa Roche & Léo Troisgros welcome you twice a month on Fridays to explore the joys of cooking.
The learning experience begins at 8:30 AM with 4 hours of hands-on cooking, during which you’ll prepare a full menu alongside Léo Troisgros.
The session is followed by a convivial meal from 1:00 PM to 3:00 PM, featuring the dishes prepared, each paired with a glass of wine.

This class costs €190 per person and can accommodate up to 8 participants. It also makes a wonderful gift for your loved ones.